Komali Traditional Tortilla

How to use them:

Tortillas can be used to prepare assorted types of tacos, such as regular tacos, golden tacos (fried until crispy), flautas (flutes rolled taquitos, looking like thin flutes). When cut into triangles and fried they become totopos (tortilla chips)

How to warm them:

Open the package, warm them on a pan. .

Ingredients:

Corn flour, water, salt, acid regulator calcium hydroxide (E526) and stabilizer cellulose gum (E466).

Allergen information:

• No allergens/gluten free
• Dietary information:
• Suitable for vegetarians, No GMO

Nutrition facts:

Nutrition facts per 100 gr.

Energy  199 Kcal

Total fat               2.7 g

Saturated fat      0.5 g

Total carbohydrates       37.5 g

Sugars   0.7 g

Fibre      3.9 g

Protein 4.2 g

Salt         0.45 g

Storage:

Keep in a dry, cool place. Once opened, keep refrigerated inside of a plastic bag